In Orange Concentrate we have over half a century of experience in the industry of beverage and food. In particular, we have become expert in our sector and now we are one of the leading fruit supplier companies. The first reason for our success is our unparalleled location: our company is sited in Murcia, in the southeast of Spain, where the largest orange and lemon plantation in Europe takes place. This fact allows us to reduce the time between harvest and processing in order to avoid losing the healthy properties (antiseptic, anti-inflammatory, carminative, diuretic, etc.) of our orange essential oil. The second reason for our success is our adaptability to our customer needs: we consider a priority to offer logistic solutions in order to satisfy our clients preferences.
Natural Orange Essential Oil.
We use the Citrus Sinensis skin to get our orange essential oil. The method we use is a cold-pressed process carried out with the most advanced technology in the processing fruit sector. After that, we pack the orange essential oil in drums immediately in order to retain its properties. Because of low temperatures are recommended, we don’t use heat in the process.
We are interested in obtaining a natural essential oil, so we don’t use colourings or preservatives (according to the G.M.P. guidelines). For this reason, our product looks like it should: it has the color, the smell and the taste of natural oranges.
Following this steps, we obtain a natural orange essential oil that it used in a lot of different ways. Industrially, it is mainly used in the beauty industry to make body lotions, soaps, aging treatment, creams, but also, of course, in the food and beverage industry in order to improve the taste in beverages, sweets and even dairy products. At home, our orange essential oil is utilized to flavor drinks and sweets.
Orange oil (from different Spanish varieties of Citrus sinensis).
Fruit drinks and fruit bases and preparations as flavour.